The URL can be used to link to this page

Home My WebLink About3030 MARNIE AVE• OF W a TF 0 0 UIIIOIfliulI l 111 0 7v1 INVOICE DATE DUE DATE INVOICE # TOTAL DUE 06/11/2025 07/15/2025 2025-00000371 $80.00 Customer #: 10511 HIGHWAY 63 DINER 3030 MARNIE AV WATERLOO, IA 50701 Please Make Check Payable and Remit To: City of Waterloo ATTN: City Clerk/Accounts Receivable 715 Mulberry St WATERLOO, IA 50703 Amount Enclosed: DETACH AND RETURN TOP PORTION WITH YOUR PAYMENT KEEP THIS PORTION FOR YOUR RECORDS COMMERCIAL INSPECTION - 3030 MARNIE AVE - 6-9-25 FOR BILLING INQUIRY: (319)291-4323 Description Total Pries] INSPECTION 2,000 OCCUPANCY FEE $70.00 $10.00 CUSTOMER # BILLING DATE DUE DATE INVOICE # CHARGES 10511 06/11/2025 07/15/2025 2025-00000371 $80.00 Less Prepayment Total Due —> City of Waterloo $0.00 $80.00 Failure to pay in full debts listed herein within ninety days of the due date will result in an additional twenty-five percent late fee applied to any outstanding balance. The delinquent account will be forwarded to Municipal Collections of America for further collection efforts. Debts shall also be subject to collection through the Iowa Department of Administrative Services Offset Program if not paid in full within ninety days. Waterloo Fire Rescue Inspection Report Highway 63 Diner - 3030 Marnie AVE, BLDG 3030 Marnie Ave, Waterloo IA 50701 INSPECTION DETAILS Inspection Date 06109/2025 Lead inspector Brad Baldwin Inspection Type Annual Inspection (1Yr) Other Inspectors NIA Il 425 E. 3rd Street Inspection Number 15221 Shift Station Unit NIA N/A NIA SUMMARY OF INSPECTION 0 51 Passed codes NEXT STEPS 0 9 Failed codes 0 17 NIA codes Please direct questions about your Inspection to: Brad Baldwin brad.baldwin@waterloo-ia.org, 3192914319 GENERA rad Baldwin - 06/09/2025 @ 14:23 $80.00 annual inspection fee Brad Baldwin - 06/09/2025 @ 14:24 Commercial Fire Inspector a€" brad.baldwin@waterloo-ia.org A€" Work: 319-291-4319 (#5) - Cell: 319-230-1224 Brad Baldwin - 06/09/2025 @ 14:24 Reinspection Date 07/01/2025 If all corrections are made before the scheduled re -inspection date, you can call to set up an earlier re -inspection. Normal operating hours for inspections & re -inspections are Monday a€" Friday, 9:00 a.m. A€" 4:00 p.m. *****Re inspection fees may be assessed for subsequent re -inspections. Re -inspection fees start at $100, then $150, and $200 for all subsequent re -inspections. SIGNATURES Contact signature Inspector signature Tim CHECKLISTS No signature Report completed post inspection Date: Brad Baldwin 06110/2025 GENERATED ON 6/10/25, 7:02 AM 1 OF 5 Additional Codes Status Code Fail Fail Fail 102.4 The design and construction of new structures shall comply with the international Budding Code , and any alterations, additions, changes in use or changes in structures required by this code, which are within the scope of the International Building Code , shall be made in accordance therewith. 5303.5.3 Compressed gas containers, cylinders and tanks shall be secured to prevent falling caused by contact, vibration or seismic activity. Securing of compressed gas containers, cylinders and tanks shall be by one of the following methods: 1.Securing containers, cylinders and tanks to a fixed object with one or more restraints. 2.Securing containers, cylinders and tanks on a cart or other mobile device designed for the movement of compressed gas containers, cylinders or tanks. 3. Nesting of compressed gas containers, cylinders and tanks at container filling or servicing facilities or in sellersa€^" warehouses not open to the public. Nesting shall be allowed provided that the nested containers, cylinders or tanks, if dislodged, do not obstruct the required means of egress. 4.Securing of compressed gas containers, cylinders and tanks to or within a rack, framework, cabinet or similar assembly designed for such use. Exception: Compressed gas containers, cylinders and tanks in the process of examination, filling, transport or servicing. 610.1.2 The lint trap, mechanical and heating components, and the exhaust duct system of a clothes dryer shall be maintained in accordance with the manufacturer's operating instructions to prevent the accumulation of lint or debris that prevents the exhaust of air and products of combustion. General Housekeeping Status Code Fail 304.3.1 Materials susceptible to spontaneous ignition, such as oily rags, shall be stored in a listed disposal container. Contents of such containers shall be removed and disposed of daily. Description Location: Water heater Comments: Obtain inspection of water heater installed within last 6 months. Permit was obtained by contractor, no inspection on file. Location: Storage area near back door Comments: Secure compressed gas cylinders with chain to avoid tip over. Location: Clothes dryer Comments: Clothes dryer exhaust duct system must be cleaned from the dryer to the outside documented by who and when serviced. Email documentation of cleaning to fire inspector. Description Location: Kitchen Comments: repair or replace broken lid on oily rag container. GENERATED ON 6/10/25, 7:02 AM 2 OF 5 Electrical Safety Status Code Fail 603.2.2 Open junction boxes and open -wiring splices shall be prohibited. Approved covers shall be provided for all switch and electrical outlet boxes. Fail 0 Fail 603.2.2 Open junction boxes and open -wiring splices shall be prohibited. Approved covers shall be provided for all switch and electrical outlet boxes. 603.4 A working space of not Working space around electrical equipment shall be provided in accordance with Section 110.26 of NFPA 70 for electrical equipment rated 1,000 volts or less, and Section 110.33 of NFPA 70 for electrical equipment rated over 1,000 volts. The minimum required working space shall be not less than 30 inches (762 mm) in width, 36 inches (914 mm) in depth and 78 inches (1981 mm) in height shall be providedin front of electrical service equipment. Where the electrical service equipment is wider than 30 inches (762 mm), the minimum working space shall be not less than the width of the equipment. Storage of materials shall not be located within the designated working space. Exceptions: 1. Where other dimensions are required or allowed by NFPA 70. 2. Access openings into attics or under -floor areas that provide a minimum clear opening of 22 inches (559 mm) by 30 inches (762 mm). Descriptio Location: Office in kitchen Comments: Provide proper cover for outlet near door Location: Kitchen, near 6 burner range Comments: Provide proper covers for 2 outlets behind range. Location: Mechanical room Comments: Remove obstructions within required clearances from electrical panel. GENERATED ON 6/10/25, 7:02 AM 3 OF 5 Commercial Cooking Hood Suppression System Status Code Fail Fail 606.3.3 Hoods, grease -removal devices, fans, ducts and other appurtenances shall be cleaned at intervals as required by Sections 606.3.3.1 through 606.3.3.3. 606.3.3.1 Hoods, grease -removal devices, fans, ducts and other appurtenances shall be inspected at intervals specified in Table 606.3.3.1 or as approved by the fire code official. Inspections shall be completed by qualified individuals. Description Location: Kitchen exhaust hood cleaning Comments: Exhaust system cleaning 77 days past due as of 6/9/25. Provide cleaning and report to be uploaded to Compliance Engine. Location: Kitchen hood suppression system Comments: Provide suppression system inspection report with any deficiencies corrected, inspection 123 days past due as of 6/9/25. Contractor must upload report to Compliance Engine. GENERATED ON 6/10/25, 7:02 AM 4 OF 5 Statement of Fees FEE invoice Date Inspection Fee N/A $80.00 Invoice Number N/A Date Paid Amount Paid Check Number Transaction Number N/A NIA GENERATED ON 6/10/25, 7:02 AM 5 OF 5