HomeMy WebLinkAbout1925 LA PORTE RD INVOICE DATE DUE DATE INVOICE# TOTAL DUE
����1��',► ��% 07/10/2018 08/22/2018 2019-00010051 $80.00
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Customer#: 5403 Please Make Check Payable and Remit To:
City of Waterloo
ATTN: City Clerk/Accounts Receivable
BURGER KING 715 Mulberry St
1925 LA PORTE RD WATERLOO, IA 50703
WATERLOO, IA 50702
Amount Enclosed:
DETACH AND RETURN TOP PORTION WITH YOUR PAYMENT
KEEP THIS PORTION FOR YOUR RECORDS
COMMERCIAL INSPECTION- 1925 LA PORTE RD - 7-12-18 FOR BILLING INQUIRY: (319)291-4323
I_Description Total Price
INSPECTION 2,000 $70.00
OCCUPANCY FEE $10.00
CUSTOMER# BILLING DATE DUE DATE INVOICE# CHARGES
5403 07/10/2018 08/22/2018 2019-00010051 $80.00
Less Prepayment $0.00
Total Due $80.00
City of Waterloo
Commercial Fire Inspection Report
Inspection Number 1638
Prior Inspection Fill this field if it is available, it will auto-fill business name and address.
Number
Inspector* Brock Weliver
Waterloo Fire Rescue
425 E 3rd Street Waterloo, IA 50703
Phone(319)883-1615
Email: Brock.Weliver@waterloo-ia.org
File Upload
Address* 102 Tower Park Dr
Business name Burger King
Inspection Date* 7/9/2018
Proprietor Dillon Holtzman
Business Phone 319-287-4246
Email* todd@rockkinglp.com
Email 2
Property Owner Flynn Jones Partnership
Emergency Contact
Information
Phone
Violations
Ref# CODE Violation &Location Corrected
Ref# CODE Violation &Location Corrected
1 2015 IFC Building Services and Systems Section 609 Commercial
Kitchen Hoods
609.3.3 Cleaning. Hoods,grease-removal devices,fans, ducts and
other appurtenances shall be cleaned at intervals as required by
Section 609.3.3.1 through 609.3.3.3
2015 IFC Building Services and Systems Section 609 Commercial
Kitchen Hoods
609.3.3.1 Inspection. Hoods, grease-removal devices,fans,ducts,
and other appurtenances shall be inspected at intervals specified
in Table 609.3.3.1 or as approved by the fire code official.
Inspections shall be completed by qualified individuals.
2015 IFC Building Services and Systems Section 609 Commercial
Kitchen Hoods
609.3.3.3 Records. Records for inspections shall state the
individual and company performing the inspection, a description of
the inspection and when the inspection took place. Records for
cleaning shall state the individual and company performing the
cleaning and when the cleaning took place. Such records shall be
completed after each inspection or cleaning and maintained.
2015 IFC Building Services and Systems Section 609 Commercial
Kitchen Hoods
609.3.3.3.1 Tags.When a commercial kitchen hood or duct system
is inspected, a tag containing the service provider name, address,
telephone number and date of service shall be provided in a
conspicuous location. Prior tags shall be covered or removed.
*please provide current reports for both the Hood Cleaning to be
performed bi-annually and the Hood Suppression service report
that is supposed to be performed bi-annually
2 2015 IFC Means of Egress Section 1008 Means of Egress
Illumination
1008.2 Illumination required.The means of egress serving a room
or space shall be illuminated at all times that the room or space is
occupied.
*Multiple egress lights were found to be out when tested, lights in
the kitchen area, lights in the main dining area, lights in the
playground area
**Corrective action, repair or replace egress lights
3 2015 IFC Means of Egress Section 1013 Exit Signs
1013.6.3 Power source. Exit signs shall be illuminated at all times.
To ensure continued illumination for a duration of not less than 90
minutes in case of primary power loss,the sign illumination means
shall be connected to an emergency power system provided from
storage batteries, unit equipment or an on-site generator.The
installation of the emergency power system shall be in accordance
with Section 604.
*Exit lights were found to be out when tested, light by back door in
kitchen and light above main door in dining area
Ref# CODE Violation &Location Corrected
4 2015 IFC Fire Serviee Features Section 505 Premises Identification
505.1 Address Identification. New and existing buildings shall be
provided with approved address identification.The address
identification shall be legible and placed in a position that is visible
from the street or road fronting the property.Address identification
characters shall contrast with their background.Address numbers
shall be Arabic numbers or alphabetical letters. Numbers shall not
spelled out. Each character shall be not less than 4 inches high
with a minimum stroke width of inch.Where required by the fire
code official, address identification shall be provided in additional
approved locations to facilitate emergency response.Where
access is by means of a private road and the building cannot be
viewed from the public way, a monument, pole or other sign or
means shall be used to identify the structure.Address identification
shall be maintained.
*Address above main door on building is unreadable
**Corrective action, repair or replace address
5 2015 IFC General Requirements Section 315 General Storage
315.3.1 Ceiling clearance. Storage shall be maintained 2 feet or
more below the ceiling in nonsprinklered areas of buildings or not
less than 18 inches below sprinkler head deflectors in sprinklered
areas of buildings.
*Storage in the kitchen area was found to be stacked up to the
ceiling
**Corrective action, lower storage
Comments:
If violations noted during the inspection are not corrected by the given re-inspection date,additional fees
are as follows:
$100.00-First Re-inspection I$150.00-Second Re-inspection I$200 -Third and subsequent Re-inspections
Reports
Reports Fire Extinguisher Service
Comment Proshield, March 2018
Reports Semi-Annual Kitchen hood Cleaning for all Hoods
Comment Please provide current report, report may be emailed to the email address above
Reports Semi-Annual Kitchen hood Fire Suppression for all Hoods
Comment Please provide current report, report may be emailed to the email address above
Inspection Fee $ 70.00
Occupancy Fee $ 10.00
Re-inspection Fee $
Total Fee* $ 80.00
Received By
AN INVOICE OF THIS CHARGE WILL FOLLOW..DO NOT PAY FROM THIS FORM.
File Upload(for long
inspections)
Reinspection
Re-inspection# Date Time
7/30/2018